Our Story — From Sri Lanka to Your Glass
It all began on a sunlit morning in December 2018, on the golden sands of Mirissa, Sri Lanka. Abi, born and raised on this lush island, met Linda, who had traveled all the way from Sweden to find warmth and adventure far from the Nordic winter.
A chance encounter on the beach turned into six unforgettable days. They explored hidden coves, shared laughter under palm trees, and fell in love over fresh, tropical juice as the sun dipped below the Indian Ocean. When Linda boarded her flight home, they promised it wouldn’t be goodbye — and it wasn’t.
Over the next three years, Linda returned to Sri Lanka five times. Each visit deepened their love — for each other, and for the island’s vibrant fruits and simple, natural way of enjoying them. In the balmy evenings, they would sit together, sipping fresh mango nectar, sweet ambarella, or a glass of mixed juice — flavors that carried stories of sun, soil, and the loving hands of local farmers.
Eventually, Abi packed his memories, dreams, and a taste of home and moved to Sweden to build a new life with Linda. But something was missing — the authentic, rich fruit flavors of Sri Lanka they had cherished together.
So, they decided to bottle those moments and share them with you. Every can of our nectar brings a taste of tropical Sri Lanka to your everyday life — pure, refreshing, and made with fruit grown and picked by local farmers in deep green jungles and sunny orchards.
This is more than just juice. It’s our story — a love that started on a beach, carried by the waves all the way to Sweden. And now, we invite you to taste it.
JuicyNektarWave 